The Curse of Palm Oil

Since opening in 2014, The Gallery Wine & Tapas Bar made a conscious decision not to use GMO products or Palm Oil based products, if I have found any products to contain Palm Oil, I have taken it off the menu. Similarly, if any product has been found to be from an unsustainable source, I have replaced it or removed it.

So what exactly is Palm Oil?

Palm oil is a type of edible vegetable oil that is derived from the palm fruit, grown on the African oil palm tree. Oil palms are originally from Western Africa, but can flourish wherever heat and rainfall are abundant. Today, palm oil is grown throughout Africa, Asia, North America, and South America, with 85% of all palm oil globally produced and exported from Indonesia and Malaysia; but most of the time not using sustainable measures.

The industry clears an area the equivalent size of 300 football fields of rainforest each hour to make way for palm oil production. This large-scale deforestation is pushing many species to extinction, and findings show that if nothing changes species like the orangutan could become extinct in the wild within the next 5-10 years, and Sumatran tigers less than 3 years.

In total, tens of millions of tons of palm oil is produced annually, accounting for over 30% of the world’s vegetable oil production. This single vegetable oil is found in approximately 40-50% of household products. Palm oil can be present in a wide variety of products, including baked goods, confectionery, shampoo, cosmetics, cleaning agents, washing detergents and toothpaste.


The maker of Cadbury chocolate bars, Oreo biscuits and Ritz crackers is accused of destroying tens of thousands of hectares of orangutan habitat in just two years for palm oil.

Suppliers to food giant Mondelez have destroyed 70,000 hectares since 2016, analysis by Greenpeace International claims, pushing the primate further towards extinction.

The areas razed to the ground include 25,000 hectares of habitations in Indonesia that are home to the critically endangered orangutan.


Many products that use palm oil aren’t clearly labeled. Palm oil and its derivatives can appear under many names, including:

INGREDIENTS: Vegetable Oil, Vegetable Fat, Palm Kernel, Palm Kernel Oil, Palm Fruit Oil, Palmate, Palmitate, Palmolein, Glyceryl, Stearate, Stearic Acid, Elaeis Guineensis, Palmitic Acid, Palm Stearine, Palmitoyl Oxostearamide, Palmitoyl Tetrapeptide-3, Sodium Laureth Sulfate, Sodium Lauryl Sulfate, Sodium Kernelate, Sodium Palm Kernelate, Sodium Lauryl Lactylate/Sulphate, Hyrated Palm Glycerides, Etyl Palmitate, Octyl Palmitate, Palmityl Alcohol

CONTAINS: Palm oil



Come along to The Gallery Film Club to view a collection of five short films about Palm Oil, followed by a discussion and further information on what it is and how to avoid it’s use.

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